Sommelier

The Dinex Group, restaurant group of internationally acclaimed Chef Daniel Boulud, is looking for an Experienced Sommelier for our new Downtown NYC restaurant.

The Sommelier is the wine expert. He/she is responsible for maintaining a wine list that meets the goals set by management and for ensuring that proper service of wine is maintained according to the wine service manual. The Sommelier will possess excellent people skills, dedication, an inexhaustible love of wine, food, and service, as well as a quick ability to "read" the guest. The ideal candidate should have at least 3 years of fine dining experience.

If you are interested in an organization whose values you share and that recognizes your dedication and hard work please apply!

We offer competitive wages, medical/dental benefits, matching 401k plan, paid vacation and room for growth. The Dinex Group is an equal opportunity employer. For more information about The Dinex Group, please visit {apply below} More detail about Le Gratin part of The Dinex Group, the Restaurant Group of Chef Daniel Boulud, please visit {apply below}

Recommended Skills

• Foods
• Interpersonal Skills