Miami, FL
Line Cook
Job Description
Job Title: Line Cook
Company Overview:
Marina 84 Sports Bar & Grill is the first concept of a series of Fort Lauderdale restaurants and bars created by Kanti Group, a hospitality and business development company; the concept is set to expand throughout South, Florida.
Marina 84 Sports Bar & Grill is a unique concept which is a Sports Bar with ambiance of a Gastro- Pub. A career at Marina84, whether in management, the culinary arts, or professional service, is one that rewards individuals who have a deep respect for learning and a commitment to becoming the best at one’s profession. We seek people who choose high standards as a guiding principle and who are fulfilled by the essence of a service-based culture.
Job Description:
MARINA 84 SPORTS BAR & GRILL is seeking a Line Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.
Responsibilities:
Requirements and qualifications:
Benefits/ Perks
Company Overview:
Marina 84 Sports Bar & Grill is the first concept of a series of Fort Lauderdale restaurants and bars created by Kanti Group, a hospitality and business development company; the concept is set to expand throughout South, Florida.
Marina 84 Sports Bar & Grill is a unique concept which is a Sports Bar with ambiance of a Gastro- Pub. A career at Marina84, whether in management, the culinary arts, or professional service, is one that rewards individuals who have a deep respect for learning and a commitment to becoming the best at one’s profession. We seek people who choose high standards as a guiding principle and who are fulfilled by the essence of a service-based culture.
Job Description:
MARINA 84 SPORTS BAR & GRILL is seeking a Line Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.
Responsibilities:
- Prepare all served food
- Plan food production to coordinate with meal serving hours
- Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions Follow standard recipes and special diet orders
- Operate standard kitchen equipment safely and efficiently Adhere to all sanitation and food production codes
- Clean and maintain kitchen equipment, utensils, and appliances
Requirements and qualifications:
- Previous experience in cooking, culinary arts, or other related fields Knowledge of kitchen equipment and cooking techniques
- Strong attention to detail
- Ability to thrive in a fast-paced environment Ability to work well in teams
- Must be Local Candidate
- willing to work flexible hours Weekends & Holidays
- Drug Free workplace and you may be subject to drug test upon hire
Benefits/ Perks
- Employee shift Meals
- Friends & Family Discount
- Fast hiring process
- Flexible part-time or full-time schedule
- Growth opportunities
Recommended Skills
- Attention To Detail
- Culinary Arts
- Restaurant Operation
- Foods
- Cooking
Browse other jobs