Food Service Worker

Tower Health is a strong, regional, integrated healthcare provider/payer system that offers leading-edge, compassionate healthcare and wellness services to a population of 2.5 million people.

Together, our six hospitals and other entities provide a full range of medical care from prevention, screenings and education; to the latest clinical services and surgeries available; to rehabilitation. We also offer wellness programs and public health services that ensure our communities are the healthiest they can be. Our caring, highly trained physicians and staff are committed to patient safety and patient satisfaction.

With more than 12,000 team members, Tower Health includes Reading Hospital, a teaching hospital based in West Reading; Chestnut Hill Hospital, a teaching hospital in Philadelphia; Phoenixville Hospital in Phoenixville; and Pottstown Hospital in Pottstown. We also operate Reading Hospital Rehabilitation at Wyomissing and Reading Hospital School of Health Sciences, and we have a comprehensive physician network.

Collaboration across Tower Health enables our hospitals, providers, leadership and staff to leverage best practices across the health system. Our patients benefit from access to a broad range of services all right here in our region.

As a member of our nutrition team, youll rely on creativity and experience to excel in the role. Opportunitiesto expand your skill-set are abundant, through the development and preparation of recipes, crafting ofspecialty beverages, and more!

BONUS $$$ IN THIS ROLE

INCREASED RATES Starting at $15.79 & $$BONUS$$

COME JOIN OUR TEAM

#MP, #Nutrition, #EVS (For ad purpose)

Different Roles Within the Nutrition Department:

Room Service Ambassador:

The Room Service Ambassador's primary function is to deliver meals to patients in a manner that supports the Hospital's commitment to the Culture of Excellence. Each Ambassador must have a working knowledge of department specific technology that includes the operation of hand-held devices and tray line computer based support equipment. Those in this position may actively perform essential food service functions that may include operating food service equipment; cleaning and sanitizing dishware, equipment, and food production areas; and maintaining safe food production and service areas in order to provide appealing, appetizing, and wholesome food to those served by the Nutrition Services Department.

Nutrition Worker:

The Nutrition Worker actively performs essential food service functions that may include operating food service equipment; portioning and serving food to patients, staff, and members of the public; cleaning and sanitizing dishware, equipment, and food production areas; and maintaining safe food production and service areas in order to provide appealing, appetizing, and wholesome food to those served by the Nutrition Services Department.

Food Services Worker - Retail:

The Food Service Worker Retail actively performs essential food service functions that may include operating food service equipment; portioning and serving food to staff, and members of the public; cleaning and sanitizing dishware, equipment, and food production areas; and maintaining safe food production and service areas in order to provide appealing, appetizing, and wholesome food to those served by the Nutrition Services Department.

Food Service Worker-Dish-room and Utility

The Dish-room and Utility Worker actively performs essential food service functions that may include operating food service equipment; cleaning and sanitizingdishware, equipment, and food production areas; transporting and delivering food and meals; and maintaining safe food production and service areas in orderto provide appealing, appetizing, and wholesome food to those served by the Nutrition Services Department.

Call Center Associate:

The position processes and interprets patient diet orders prescribed by the physician. They use Nutrition Management Software and hand-held technology tofunction as a communication liaison between the patient, nutrition personnel and other health care team members regarding food and nutrition issues. Theyare responsible for providing instruction to assisting the patient with making diet compliant menu selections, and providing high quality food, encouragingnourishment food choices and providing customer service.

Nutrition Worker - PAH, Wyomissing Location:

Our Physical Therapy Rehabilitation Hospital at Wyomissing: The Nutrition Worker actively performs essential food service functions that may include operating food service equipment; portioning and serving food to patients, staff, and members of the public; cleaning and sanitizing dishware, equipment, and food production areas; and maintaining safe food production and service areas in order to provide appealing, appetizing, and wholesome food to those served by the Nutrition Services Department.

Room Service Ambassador, Nutrition Worker, Food Service Worker- Retail, Nutrition Worker-PAH:

EDUCATION REQUIREMENTS - Not Applicable - No Education Requirements

CERTIFICATION AND LICENSURE REQUIREMENTS (MAY VARY BASED ON DEPARTMENT NEEDS). - No Licensure or Certification Required

REQUIRED SKILLS - Excellent Communications Skills - Excellent Interpersonal Skills

- Must work weekends and holidays.

- Must be able to push/pull food delivery carts

*Must work weekends and holidays.

Call Center Associate:

EDUCATION REQUIREMENTS

- High School Diploma or GED

EXPERIENCE - Relevant Experience - Customer service, retail or food-service experience with friendly and courteous customer service

CERTIFICATION AND LICENSURE REQUIREMENTS - No Licensure or Certification Required

REQUIRED SKILLS - Excellent Communications Skills - Excellent Interpersonal Skills - General Clerical Skills - Multi Line Telephone Operational Skills

*Must work weekends and holidays.