Kirkland, WA

Experienced Barista



Job Description

We are a team who care and work hard each day to create meaningful and delicious experiences for our guests! DERU Market is a chef owned neighborhood eatery in Kirkland. We are passionate about cooking from scratch with amazing local and organic ingredients along with providing an excellent beverage experience for our guests!

We are looking for a perfect candidate to fill an opening for a full-time or part-time experienced barista position at DERU! We will be serving in both a Takeaway and a Dine-In environment. We are excited to meet you!

THE ROLE:

  • Crafting and presenting drinks skillfully and enthusiastically to our guests
  • Dedicated to continuous product knowledge regarding food & beverage
  • Successful completion of bar opening and closing with attention to detail
  • Assists the restaurant manager with the training of new baristas
  • Flexibility to work in both a restaurant and takeaway environment
  • Flexibility to work other stations given the needs of service
  • Responsible for the overall success of the bar

WHAT A SUCCESSFUL #DERUCREW LOOKS LIKE:

  • Positive attitude & high energy!
  • Weekend and weekday flexibility
  • Evening and morning flexibility
  • 2 - 4 yrs of barista experience
  • Bartending experience is a plus
  • Highly dedicated and hard-working attitude
  • Great communication skills both verbal and written
  • Comfortable working in a fast-paced environment
  • Eagerness and humility to learn and attention to detail
  • Ability to manage time well, prioritize and multitask with ease
  • Team player with the ability to work independently
  • Ability to work on your feet and lift heavy loads

BENEFITS:

  • Health benefits
  • 50% employee food discount
  • Paid sick time

$22 - $27 per hour (Includes expected hourly tips).

We look forward to meeting you!!

Company Introduction

DERU Market & Catering is neighborhood eatery and boutique catering company passionate about local food, scratch cookery and generous hospitality. Founded in 2010, we love food, farms and people! We cook seasonally and love creating meaningful experience for our guests!

Recommended Skills

  • Attention To Detail
  • Bartending
  • Communication
  • Cooking
  • Foods
  • Hardworking And Dedicated
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