Napa, CA

Server: Part-time Openings

POSITION SUMMARY

The Server is responsible for ensuring all guests have a positive experience. This position also assists the restaurant team in achieving planned sales by upselling specialty food and beverage items.

ESSENTIAL RESPONSIBILITIES

  • Assists guests by anticipating their needs while they are in the restaurant and introducing them to all of the food and beverage programs that we have to offer.

  • Maintains cleanliness and organization of work-stations.

  • Completes opening and closing side work as assigned with the goal of contributing to an organized, well-prepared work environment.

  • Maintains a strong food and beverage knowledge base in an effort to provide the best possible guest service experience.

  • Maintains control and timing throughout shift to ensure quality guest experience.

  • Ensures each and every table is maintained during the dining experience according to standard.

  • Closing the guest experience by handling cash and credit card transactions accurately.

  • Any and all other duties as assigned.


REQUIRED QUALIFICATIONS

Education

  • High School diploma or equivalent.


Experience

  • Prior customer service experience.


Licenses / Certifications:

  • TIPS responsible alcohol service certification, or equivalent or ability to acquire.


PREFERRED QUALIFICATIONS

  • Restaurant service experience.


REQUIRED SKILLS

  • Demonstrated qualities of hospitality.

  • Strong teamwork and interpersonal skills; ability to be adaptable, dependable and handle multiple priorities simultaneously.

  • Demonstrated ability to show a high level of service responsiveness to customers.

  • Must display a high level of energy and self-motivation.

  • Highly organized, attentive to detail, accurate and efficient.

  • Able to work well within a team.

  • Punctual and dependable.


WORKING CONDITIONS

  • Ability to frequently lift and carry 30 lbs.

  • Ability to occasionally lift and carry 50 lbs. with assistance.

  • Ability to stand and work for extended periods of time during customary service hours.

  • Ability to work in an outdoor environment with varying temperatures, including temperatures above 100° F.


The CIA has implemented a policy requiring all employees, students and on-site contractors to receive the COVID-19 vaccination. Reasonable accommodations are available to applicants when legally required.

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