Riverdale, GA

We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the cooking process. The prep cook will perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise. To be a successful prep cook, you should understand and be willing to comply with food and sanitation guidelines and regulations, be quick and diligent, and be willing to improve on the job. A top-notch prep cook should be able to follow instructions and work in a fast-paced environment • Setting up and sanitizing workstations. • Following prep lists created by chefs. • Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock for use in the cooking process. • Preparing simple dishes, such as entrees or salads. • Ensuring all food items are safely stored and easily accessible. • Assisting chefs in preparing food and attending to any culinary tasks that arise. • Distributing food that we will pan for various after school, cleaning up prep area. • Following cool-down processes. • Accepting or rejecting ingredients from suppliers. • Maintaining a clean, orderly, and sanitized kitchen. • Overseas food once it comes out of the oven • Check temperature • Double wrap food before placing it in Cambro