Fairfield, CT
Bartender
Our Bartenders are friendly, outgoing, and possess excellent communication skills. Guest experience is critical to our continued success, and you will play a major role in the overall quality of that experience. Your individual personality should shine through in order to thrill our guests.
Responsibilities:
o Pass TIPs/ABC Alcohol test with a grade of 70% or higher
o Monitor and control alcohol consumption from our guests to ensure guest safety
o Communicate and attend to our guests in a timely manner
o Work with others in order to keep all areas clean and stocked to company standards at all times
Barcelona Wine Bar has a mandatory company vaccination policy applicable to current and new hires. Exemptions for medical and religious reasons will be offered in accordance with federal, state, or local law.
Knowledge & Skills:
o Basic mathematical skills for handling physical currency / returning proper amounts of change
o Basic reading and writing
o Familiarity with point of sale systems
o Ability to have a clear understanding of beer, wine, and cocktail recipes
o Excellent communication skills
o Understand food and beverage specifications
o Clear understanding of workplace safety procedures
o Must be of legal age to serve liquor per state law
Required Licenses & Certifications:
o eTIPs (for CT, NY, MA, VA, FL, and GA markets)
o A.B.C. (for TN Market)
Responsibilities:
o Pass TIPs/ABC Alcohol test with a grade of 70% or higher
o Monitor and control alcohol consumption from our guests to ensure guest safety
o Communicate and attend to our guests in a timely manner
o Work with others in order to keep all areas clean and stocked to company standards at all times
Barcelona Wine Bar has a mandatory company vaccination policy applicable to current and new hires. Exemptions for medical and religious reasons will be offered in accordance with federal, state, or local law.
Knowledge & Skills:
o Basic mathematical skills for handling physical currency / returning proper amounts of change
o Basic reading and writing
o Familiarity with point of sale systems
o Ability to have a clear understanding of beer, wine, and cocktail recipes
o Excellent communication skills
o Understand food and beverage specifications
o Clear understanding of workplace safety procedures
o Must be of legal age to serve liquor per state law
Required Licenses & Certifications:
o eTIPs (for CT, NY, MA, VA, FL, and GA markets)
o A.B.C. (for TN Market)
Recommended Skills
- Beer (Acoholic Beverages)
- Communication
- Foods
- Mathematics
- Retailing
- Occupational Safety And Health
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